Thursday, March 27, 2014

National Nutrition Month Trivia!!

Let's start Trivia to celebrate National Nutrition Month, which is organized by Academy of Nutrition and Dietetics to promote public health in the United States.  Don't sweat for this.  This is to review our knowledge of nutrition and to increase awareness of health and nutrition.


1.     What are the main nutrients for your energy source?
 a.  Carbohydrates   b. Protein  c. Fat  d. all of them

True or false:  Eating a complete breakfast is linked to working more quickly and efficiently on your game days.

They were practice questions.  Now we are going to do real Trivia!!

2.     What is (are) good food for diabetic people should eat every day?
a.  Oatmeal   b.  whole wheat bread  c.  Potatoes  d. Fruits  f.  Broccoli  e. all of them

3.     What is the main food you should avoid for diabetes
Give me two examples of food.  

4.     What is the main nutrient for recovering your wounds and other diseases?
a.  Protein b. Carbohydrates c. Fat d. Vitamins

5.     What are the food for protein? 

 6.     What kind of food should you  have for  maintaining a healthy heart?
a.  Fried chicken b. Pretzel with salt    c.  Lots of vegetables

What kind of food do you think good for maintaining a healthy heart?
7.       Which of these fat sources has no cholesterol?
                  A) Animal            B) Vegetable             C) Mineral

8.      What kind of food should you avoid to maintain a healthy range of cholesterol?  

9.     Vitamin C is important for which of the following.
1)    Growth and repair of all body tissues
2)    Keeps teeth and gums healthy
3)    Both statements are true

10.  What is the name of the label you can see on the packaged food showing nutrition information?  



Answers are as below:




1.      d. all of them; True 
       2.     e. all of them

3.     Sugar and fat; Candies, chocolate, French fry, hamburgers

4.     a.  Protein 

5.    Beans, peas, meats and fish, eggs, milks, and yogurt. 

6.      Lots of vegetables; Low salt food, Vegetables and fruits, skim milk

7.    B) Vegetable          

8.    Fried chicken, whole milk, tuna salad

9.     3)   Both statements are true

10.   Nutrition facts label or food label.

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